Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories 233.0
Total Fat 14.8 g
Saturated Fat 9.2 g
Polyunsaturated Fat 0.5 g
Monounsaturated Fat 3.8 g
Cholesterol 42.9 mg
Sodium 506.1 mg
Potassium 317.8 mg
Total Carbohydrate 15.7 g
Dietary Fiber 1.5 g
Sugars 0.9 g
Protein 10.3 g
Vitamin A 22.5 %
Vitamin B-12 5.5 %
Vitamin B-6 4.6 %
Vitamin C 57.8 %
Vitamin D 6.1 %
Vitamin E 4.2 %
Calcium 22.8 %
Copper 1.8 %
Folate 10.4 %
Iron 5.4 %
Magnesium 5.1 %
Manganese 6.2 %
Niacin 3.0 %
Pantothenic Acid 4.4 %
Phosphorus 17.0 %
Riboflavin 11.8 %
Selenium 9.2 %
Thiamin 5.7 %
Zinc 6.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Broccoli Cheese Soup

View the full Broccoli Cheese Soup Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Broccoli Cheese Soup

76 calories of Cheddar Cheese, (0.67 oz)

65 calories of Butter, salted, (0.04 cup)

43 calories of Velveeta 1/2 the fat, (0.13 cup)

18 calories of Flour, white, (0.04 cup)

14 calories of Milk, nonfat, (0.17 cup)

10 calories of Broccoli, fresh, (0.42 cup, chopped)

4 calories of Campbell's low sodium chicken broth, (0.29 cup)

0 calories of Onions, raw, (0.08 slice, medium (1/8" thick))


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