Nutrition Facts
Servings Per Recipe: 2
Serving Size: 1 serving
Amount Per Serving
Calories 388.4
Total Fat 9.2 g
Saturated Fat 2.9 g
Polyunsaturated Fat 1.8 g
Monounsaturated Fat 3.3 g
Cholesterol 407.5 mg
Sodium 1,971.2 mg
Potassium 507.8 mg
Total Carbohydrate 39.4 g
Dietary Fiber 5.4 g
Sugars 5.3 g
Protein 35.8 g
Vitamin A 40.4 %
Vitamin B-12 34.0 %
Vitamin B-6 29.3 %
Vitamin C 30.6 %
Vitamin D 6.5 %
Vitamin E 6.9 %
Calcium 11.1 %
Copper 21.8 %
Folate 20.1 %
Iron 32.5 %
Magnesium 31.3 %
Manganese 69.8 %
Niacin 29.9 %
Pantothenic Acid 14.6 %
Phosphorus 40.1 %
Riboflavin 24.7 %
Selenium 96.6 %
Thiamin 25.0 %
Zinc 23.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Nasi Goreng

View the full Nasi Goreng Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Nasi Goreng

108 calories of Brown Rice, long grain, (0.50 cup)

99 calories of Shrimp, cooked, (100 grams)

72 calories of Egg, fresh, whole, raw, (1 large)

55 calories of Peas, frozen, (0.50 cup)

23 calories of Thai red curry paste, (15 gram(s))

9 calories of Garlic, (2 cloves)

8 calories of Soy Sauce, (1 tbsp)

8 calories of Onions, raw, (2 tbsp chopped)

3 calories of Fish Sauce, (0.50 tbsp)


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