Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 119.5
Total Fat 1.7 g
Saturated Fat 0.4 g
Polyunsaturated Fat 0.0 g
Monounsaturated Fat 0.0 g
Cholesterol 63.7 mg
Sodium 390.0 mg
Potassium 81.6 mg
Total Carbohydrate 15.8 g
Dietary Fiber 2.5 g
Sugars 10.0 g
Protein 10.6 g
Vitamin A 144.8 %
Vitamin B-12 0.0 %
Vitamin B-6 0.0 %
Vitamin C 1.0 %
Vitamin D 0.0 %
Vitamin E 1.8 %
Calcium 9.6 %
Copper 0.1 %
Folate 4.0 %
Iron 4.1 %
Magnesium 0.1 %
Manganese 1.9 %
Niacin 0.0 %
Pantothenic Acid 0.0 %
Phosphorus 0.0 %
Riboflavin 0.0 %
Selenium 0.0 %
Thiamin 0.0 %
Zinc 0.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Double Layer Pumpkin Cheesecake

View the full Double Layer Pumpkin Cheesecake Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Double Layer Pumpkin Cheesecake

60 calories of Great Value Fat Free Cream Cheese, (2 oz)

18 calories of LIbby's Pumpkin, (0.22 cup)

18 calories of Our Family Large Eggs, (0.25 serving)

15 calories of Keebler Graham Cracker Crumbs, (0.66 tbsp)

8 calories of Cool Whip Free Whipped Topping, (1 tbsp)

1 calories of Vanilla Extract, (0.06 tsp)

1 calories of Cinnamon, ground, (0.03 tbsp)

0 calories of Nutmeg, ground, (0.02 tsp)

0 calories of Splenda No Calorie Sweetener, (3 tsp)


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