Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
| Calories | 42.9 | Total Fat | 2.7 g |
|---|---|
| Saturated Fat | 0.4 g |
| Polyunsaturated Fat | 0.3 g |
| Monounsaturated Fat | 1.9 g |
| Cholesterol | 0.0 mg |
| Sodium | 2.2 mg |
| Potassium | 131.6 mg |
| Total Carbohydrate | 3.7 g |
| Dietary Fiber | 0.9 g |
| Sugars | 0.5 g |
| Protein | 1.2 g |
| Vitamin A | 0.0 % | Vitamin B-12 | 0.2 % |
|---|---|
| Vitamin B-6 | 3.7 % |
| Vitamin C | 4.6 % |
| Vitamin D | 4.8 % |
| Vitamin E | 1.9 % |
| Calcium | 0.8 % |
| Copper | 5.0 % |
| Folate | 2.4 % |
| Iron | 1.3 % |
| Magnesium | 1.5 % |
| Manganese | 4.1 % |
| Niacin | 5.1 % |
| Pantothenic Acid | 4.1 % |
| Phosphorus | 3.3 % |
| Riboflavin | 6.5 % |
| Selenium | 3.6 % |
| Thiamin | 2.5 % |
| Zinc | 1.3 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in sauted mushrooms, onion & garlic
View the full sauted mushrooms, onion & garlic Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of sauted mushrooms, onion & garlic
23 calories of Olive Oil, (0.19 tbsp)
12 calories of Onions, raw, (0.19 cup, chopped)
6 calories of Mushrooms, fresh, (25 grams)
3 calories of White Wine, (0.13 fl oz)
1 calories of Garlic, (0.25 cloves)
Calories per serving of sauted mushrooms, onion & garlic
23 calories of Olive Oil, (0.19 tbsp)
12 calories of Onions, raw, (0.19 cup, chopped)
6 calories of Mushrooms, fresh, (25 grams)
3 calories of White Wine, (0.13 fl oz)
1 calories of Garlic, (0.25 cloves)
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