Nutrition Facts
Servings Per Recipe: 10
Serving Size: 1 serving
Amount Per Serving
Calories 189.4
Total Fat 8.6 g
Saturated Fat 2.9 g
Polyunsaturated Fat 0.4 g
Monounsaturated Fat 1.9 g
Cholesterol 100.3 mg
Sodium 151.3 mg
Potassium 241.6 mg
Total Carbohydrate 4.5 g
Dietary Fiber 0.8 g
Sugars 0.0 g
Protein 23.6 g
Vitamin A 1.2 %
Vitamin B-12 38.0 %
Vitamin B-6 13.3 %
Vitamin C 1.7 %
Vitamin D 0.7 %
Vitamin E 1.1 %
Calcium 2.1 %
Copper 3.7 %
Folate 3.0 %
Iron 16.1 %
Magnesium 4.7 %
Manganese 7.5 %
Niacin 7.9 %
Pantothenic Acid 2.8 %
Phosphorus 12.9 %
Riboflavin 8.8 %
Selenium 18.7 %
Thiamin 5.7 %
Zinc 24.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Lisa's ground chuck & lean turkey meatloaf

TAGS:  Beef/Pork |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Lisa's ground chuck & lean turkey meatloaf

80 calories of Turkey, Ground turkey, 93% lean, (2 oz)

79 calories of Beef chuck, (2 oz)

12 calories of Bread, whole wheat (including toast) prepared from recipe, (0.10 slice)

7 calories of Egg, fresh, whole, raw, (0.10 large)

4 calories of Onions, raw, (0.10 medium (2-1/2" dia))

1 calories of Oregano, ground, (0.15 tsp)

1 calories of Pepper, black, (0.10 tsp)

0 calories of Rosemary, dried, (0.10 tsp)

0 calories of Thyme, ground, (0.10 tsp)

0 calories of GV Worcestershire Sauce, (0.60 tsp)


No nutrition or calorie comments found.