Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories | 240.0 | Total Fat | 12.8 g |
---|---|
Saturated Fat | 7.3 g |
Polyunsaturated Fat | 0.6 g |
Monounsaturated Fat | 2.7 g |
Cholesterol | 99.4 mg |
Sodium | 10,107.2 mg |
Potassium | 321.0 mg |
Total Carbohydrate | 5.6 g |
Dietary Fiber | 1.0 g |
Sugars | 0.8 g |
Protein | 24.9 g |
Vitamin A | 4.9 % | Vitamin B-12 | 8.0 % |
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Vitamin B-6 | 7.1 % |
Vitamin C | 1.6 % |
Vitamin D | 0.0 % |
Vitamin E | 0.2 % |
Calcium | 18.5 % |
Copper | 1.5 % |
Folate | 5.0 % |
Iron | 20.4 % |
Magnesium | 2.4 % |
Manganese | 5.1 % |
Niacin | 4.4 % |
Pantothenic Acid | 2.7 % |
Phosphorus | 9.9 % |
Riboflavin | 16.1 % |
Selenium | 6.3 % |
Thiamin | 5.8 % |
Zinc | 6.1 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in venison burgers
View the full venison burgers Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of venison burgers
142 calories of Venison, ground, (2.67 oz)
75 calories of Feta Cheese, (1 oz)
19 calories of Roman Meal Whole Grain Burger Bun (1 bun), (0.17 serving)
5 calories of Oregano, ground, (0.33 tbsp)
0 calories of Garlic powder, (0.04 tsp)
0 calories of Salt, (4.17 tsp)
Calories per serving of venison burgers
142 calories of Venison, ground, (2.67 oz)
75 calories of Feta Cheese, (1 oz)
19 calories of Roman Meal Whole Grain Burger Bun (1 bun), (0.17 serving)
5 calories of Oregano, ground, (0.33 tbsp)
0 calories of Garlic powder, (0.04 tsp)
0 calories of Salt, (4.17 tsp)
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