Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 92.3
Total Fat 0.3 g
Saturated Fat 0.0 g
Polyunsaturated Fat 0.1 g
Monounsaturated Fat 0.0 g
Cholesterol 0.0 mg
Sodium 164.3 mg
Potassium 246.7 mg
Total Carbohydrate 11.0 g
Dietary Fiber 1.9 g
Sugars 0.7 g
Protein 12.2 g
Vitamin A 0.0 %
Vitamin B-12 0.2 %
Vitamin B-6 8.4 %
Vitamin C 11.4 %
Vitamin D 6.7 %
Vitamin E 0.7 %
Calcium 2.2 %
Copper 8.4 %
Folate 5.2 %
Iron 2.3 %
Magnesium 3.0 %
Manganese 8.6 %
Niacin 7.4 %
Pantothenic Acid 6.3 %
Phosphorus 6.0 %
Riboflavin 9.7 %
Selenium 5.7 %
Thiamin 4.7 %
Zinc 2.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Scrambled eggs with Mushrooms, Onion & Garlic


Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Scrambled eggs with Mushrooms, Onion & Garlic

50 calories of Gold Egg Just Egg Whites, (6 tbsp)

30 calories of Onions, raw, (0.50 cup, chopped)

8 calories of Mushrooms, fresh, (0.50 cup, pieces or slices)

4 calories of Garlic, (1 tsp)


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