Nutrition Facts
Servings Per Recipe: 24
Serving Size: 1 serving
Amount Per Serving
Calories 110.8
Total Fat 3.6 g
Saturated Fat 0.5 g
Polyunsaturated Fat 1.1 g
Monounsaturated Fat 1.7 g
Cholesterol 18.3 mg
Sodium 186.8 mg
Potassium 49.5 mg
Total Carbohydrate 17.7 g
Dietary Fiber 2.1 g
Sugars 4.2 g
Protein 2.9 g
Vitamin A 1.0 %
Vitamin B-12 0.7 %
Vitamin B-6 0.6 %
Vitamin C 0.4 %
Vitamin D 1.6 %
Vitamin E 2.6 %
Calcium 4.5 %
Copper 1.0 %
Folate 4.6 %
Iron 3.9 %
Magnesium 1.0 %
Manganese 6.1 %
Niacin 3.2 %
Pantothenic Acid 1.1 %
Phosphorus 2.2 %
Riboflavin 4.4 %
Selenium 2.1 %
Thiamin 5.9 %
Zinc 0.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Jodykay's Refrigerator Buttermilk Raisin Bran Muffins

View the full Jodykay's Refrigerator Buttermilk Raisin Bran Muffins Recipe & Instructions
Submitted by: JODYKAY50

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Jodykay's Refrigerator Buttermilk Raisin Bran Muffins

36 calories of Wheat flour, white, all-purpose, enriched, calcium-fortified, (0.08 cup)

25 calories of Raisin Bran Hannaford, (0.13 cup)

19 calories of Canola Oil, (0.01 cup)

7 calories of *Fiber One Caramel Delight, (0.04 cup)

6 calories of *Flax Seed Meal (ground flax), (0.17 tbsp)

6 calories of Egg, fresh, whole, raw, (0.08 large)

5 calories of Buttermilk, Mayfield reduced fat, (0.04 cup)

4 calories of Applesauce, sweetened, (0.02 cup)

1 calories of Oat Bran, (0.01 cup)

0 calories of Cinnamon, ground, (0.02 tbsp)

0 calories of Baking Soda, (0.06 tsp)

0 calories of Kosher Salt, (0.04 tsp)


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