Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 325.4
Total Fat 14.7 g
Saturated Fat 4.8 g
Polyunsaturated Fat 1.1 g
Monounsaturated Fat 5.0 g
Cholesterol 90.3 mg
Sodium 500.6 mg
Potassium 43.7 mg
Total Carbohydrate 12.8 g
Dietary Fiber 0.4 g
Sugars 0.8 g
Protein 36.1 g
Vitamin A 0.6 %
Vitamin B-12 0.0 %
Vitamin B-6 0.3 %
Vitamin C 0.1 %
Vitamin D 1.6 %
Vitamin E 0.1 %
Calcium 2.1 %
Copper 1.2 %
Folate 7.1 %
Iron 19.0 %
Magnesium 0.9 %
Manganese 5.4 %
Niacin 4.6 %
Pantothenic Acid 0.7 %
Phosphorus 1.7 %
Riboflavin 4.6 %
Selenium 7.6 %
Thiamin 8.0 %
Zinc 0.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Cubed Steak and gravy

View the full Cubed Steak and gravy Recipe & Instructions
TAGS:  Beef/Pork |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Cubed Steak and gravy

195 calories of Hy-Vee Cubed Steak, (6 oz)

60 calories of Extra Virgin Olive Oil, (0.50 tbsp)

59 calories of Flour, white, (0.13 cup)

9 calories of Egg white, large, (0.50 serving)

5 calories of Skim Milk, (0.06 cup)


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