Nutrition Facts
Servings Per Recipe: 24
Serving Size: 1 serving
Amount Per Serving
Calories 136.1
Total Fat 3.8 g
Saturated Fat 1.0 g
Polyunsaturated Fat 0.2 g
Monounsaturated Fat 0.4 g
Cholesterol 18.4 mg
Sodium 91.6 mg
Potassium 64.4 mg
Total Carbohydrate 22.3 g
Dietary Fiber 1.0 g
Sugars 11.5 g
Protein 3.6 g
Vitamin A 1.3 %
Vitamin B-12 1.3 %
Vitamin B-6 0.6 %
Vitamin C 1.0 %
Vitamin D 1.5 %
Vitamin E 0.5 %
Calcium 5.0 %
Copper 3.5 %
Folate 0.8 %
Iron 2.1 %
Magnesium 2.6 %
Manganese 3.5 %
Niacin 0.3 %
Pantothenic Acid 0.9 %
Phosphorus 4.3 %
Riboflavin 2.4 %
Selenium 2.5 %
Thiamin 0.5 %
Zinc 1.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Peanut Butter Cake with Chocolate Frosting


Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Peanut Butter Cake with Chocolate Frosting

35 calories of cake flour, (0.08 cup)

31 calories of Jif Natural Peanut Butter, (0.33 tbsp)

28 calories of Powdered Sugar, (0.06 cup, unsifted)

16 calories of Splenda Brown Sugar Blend, (1 tsp)

6 calories of Egg, fresh, whole, raw, (0.08 large)

4 calories of Margarine butter blend, 60% corn oil margarine and 40% butter, (0.04 tbsp)

4 calories of Cocoa, dry powder, unsweetened, (0.02 cup)

2 calories of Milk, nonfat, (0.03 cup)

2 calories of Mott's Applesauce, Natural (unsweetened), 4 oz snack cup, (4.63 grams)

1 calories of Milk, nonfat, (0.01 cup)

1 calories of Egg white, large, (0.04 serving)

0 calories of Vanilla Extract, (0.04 tsp)

0 calories of Vanilla Extract, (0.04 tsp)

0 calories of Baking Powder, (0.13 tsp)


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