Nutrition Facts
Servings Per Recipe: 10
Serving Size: 1 serving
Amount Per Serving
Calories 355.1
Total Fat 25.7 g
Saturated Fat 5.3 g
Polyunsaturated Fat 2.2 g
Monounsaturated Fat 16.8 g
Cholesterol 35.9 mg
Sodium 300.8 mg
Potassium 282.2 mg
Total Carbohydrate 26.2 g
Dietary Fiber 2.5 g
Sugars 2.0 g
Protein 6.8 g
Vitamin A 36.8 %
Vitamin B-12 5.8 %
Vitamin B-6 7.0 %
Vitamin C 8.2 %
Vitamin D 0.0 %
Vitamin E 13.4 %
Calcium 11.6 %
Copper 8.9 %
Folate 19.0 %
Iron 9.9 %
Magnesium 10.3 %
Manganese 23.5 %
Niacin 7.0 %
Pantothenic Acid 4.0 %
Phosphorus 12.4 %
Riboflavin 17.2 %
Selenium 4.2 %
Thiamin 13.8 %
Zinc 7.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Greek Pasta Salad

View the full Greek Pasta Salad Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Greek Pasta Salad

240 calories of Pasta, cooked, (2.40 oz)

191 calories of Olive Oil, (0.10 cup)

40 calories of Feta Cheese, (0.10 cup, crumbled)

14 calories of Sun Dried Tomatoes, (0.10 cup)

8 calories of Balsamic Vinegar, (1 tbsp)

6 calories of Spinach, frozen, (0.10 package (10 oz) yields)

0 calories of Garlic, (0.10 tsp)


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