Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories 71.2
Total Fat 4.9 g
Saturated Fat 1.4 g
Polyunsaturated Fat 0.5 g
Monounsaturated Fat 1.4 g
Cholesterol 142.8 mg
Sodium 55.8 mg
Potassium 96.9 mg
Total Carbohydrate 1.9 g
Dietary Fiber 0.3 g
Sugars 0.0 g
Protein 4.7 g
Vitamin A 6.1 %
Vitamin B-12 5.7 %
Vitamin B-6 3.4 %
Vitamin C 3.9 %
Vitamin D 4.4 %
Vitamin E 2.0 %
Calcium 3.2 %
Copper 1.0 %
Folate 5.1 %
Iron 3.3 %
Magnesium 1.6 %
Manganese 1.7 %
Niacin 0.6 %
Pantothenic Acid 4.6 %
Phosphorus 7.1 %
Riboflavin 10.7 %
Selenium 15.0 %
Thiamin 2.2 %
Zinc 2.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Mini Vegetable Fritattas

View the full Mini Vegetable Fritattas Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Mini Vegetable Fritattas

48 calories of Egg, fresh, whole, raw, (0.67 large)

10 calories of Olive Oil, Extra Virgin, (0.08 tbs)

5 calories of Cheddar Cheese, (0.01 cup, shredded)

2 calories of Onions, raw, (0.08 small)

2 calories of Red Ripe Tomatoes, (0.08 medium whole (2-3/5" dia))

1 calories of Yellow Bell Pepper, 1 serving equals 1.8 oz or about 10 strips, (0.08 serving)

1 calories of Summer squash, (0.04 cup, chopped)

0 calories of Green Chili Peppers, canned, (0.01 cup)


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