Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 547.6
Total Fat 33.7 g
Saturated Fat 2.7 g
Polyunsaturated Fat 0.9 g
Monounsaturated Fat 2.5 g
Cholesterol 103.3 mg
Sodium 399.1 mg
Potassium 767.8 mg
Total Carbohydrate 7.6 g
Dietary Fiber 1.1 g
Sugars 2.0 g
Protein 49.8 g
Vitamin A 30.1 %
Vitamin B-12 98.4 %
Vitamin B-6 39.8 %
Vitamin C 6.0 %
Vitamin D 0.0 %
Vitamin E 0.1 %
Calcium 29.2 %
Copper 8.4 %
Folate 4.5 %
Iron 24.8 %
Magnesium 10.7 %
Manganese 2.7 %
Niacin 31.9 %
Pantothenic Acid 6.2 %
Phosphorus 34.8 %
Riboflavin 21.3 %
Selenium 40.4 %
Thiamin 15.5 %
Zinc 55.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Beef pot roast in slow cooker

View the full Beef pot roast in slow cooker Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Beef pot roast in slow cooker

511 calories of Beef chuck, arm pot roast, (0.38 lb)

21 calories of 98% Fat Free Cream of Mushroom Soup (Great Value), (0.13 cup)

9 calories of Baby Carrot, Raw, (0.75 oz)

7 calories of Onions, raw, (0.13 large)

3 calories of Fresh Garlic (1 clove = 3g), (2.25 gram(s))

3 calories of Beef Broth - Swanson Low Sodium, (0.19 cup)

1 calories of Balsamic Vinegar Pompeian, (0.25 tbsp)

1 calories of Pompeian Gourmet Red Wine Vinegar, (0.25 tbsp)

0 calories of Bay Leaf, (0.06 grams)


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