Nutrition Facts
Servings Per Recipe: 3
Serving Size: 1 serving
Amount Per Serving
Calories 570.4
Total Fat 21.6 g
Saturated Fat 12.9 g
Polyunsaturated Fat 1.0 g
Monounsaturated Fat 0.5 g
Cholesterol 58.0 mg
Sodium 591.7 mg
Potassium 1,091.6 mg
Total Carbohydrate 54.0 g
Dietary Fiber 9.7 g
Sugars 7.9 g
Protein 36.4 g
Vitamin A 84.3 %
Vitamin B-12 6.6 %
Vitamin B-6 55.8 %
Vitamin C 79.4 %
Vitamin D 8.9 %
Vitamin E 2.1 %
Calcium 10.1 %
Copper 33.3 %
Folate 21.7 %
Iron 26.7 %
Magnesium 27.1 %
Manganese 99.5 %
Niacin 84.2 %
Pantothenic Acid 24.7 %
Phosphorus 44.7 %
Riboflavin 30.3 %
Selenium 70.0 %
Thiamin 38.5 %
Zinc 19.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Sarah's creamy chicken with mushroom and peas, on spaghetti


Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Sarah's creamy chicken with mushroom and peas, on spaghetti

176 calories of Thick Cream, Pura (Australian), (2.67 tbsp)

121 calories of Chicken Breast (cooked), no skin, roasted, (100 grams)

116 calories of Whole Wheat Spaghetti, cooked (pasta), (0.67 cup)

74 calories of Peas, frozen, (0.67 cup)

45 calories of Tomatoes, red, ripe, canned, wedges in tomato juice, (0.67 cup)

30 calories of Cornflour (UK), (8.33 g)

10 calories of Mushrooms, fresh, (0.67 cup, pieces or slices)

7 calories of Paprika, (0.33 tbsp)

3 calories of Garlic, (0.67 cloves)

0 calories of Water, tap, (0.17 cup (8 fl oz))


No nutrition or calorie comments found.