Nutrition Facts
Servings Per Recipe: 3
Serving Size: 1 serving
Amount Per Serving
Calories 263.4
Total Fat 7.6 g
Saturated Fat 0.8 g
Polyunsaturated Fat 0.6 g
Monounsaturated Fat 3.4 g
Cholesterol 14.2 mg
Sodium 190.8 mg
Potassium 296.1 mg
Total Carbohydrate 28.9 g
Dietary Fiber 8.1 g
Sugars 0.2 g
Protein 21.2 g
Vitamin A 57.9 %
Vitamin B-12 23.5 %
Vitamin B-6 12.5 %
Vitamin C 15.3 %
Vitamin D 0.0 %
Vitamin E 6.9 %
Calcium 5.3 %
Copper 3.7 %
Folate 15.7 %
Iron 11.9 %
Magnesium 9.9 %
Manganese 17.0 %
Niacin 32.8 %
Pantothenic Acid 1.3 %
Phosphorus 9.5 %
Riboflavin 5.7 %
Selenium 55.0 %
Thiamin 3.0 %
Zinc 3.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Spinach, Bean and Tuna Salad

View the full Spinach, Bean and Tuna Salad Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Spinach, Bean and Tuna Salad

157 calories of Chick Peas, (0.58 cup)

40 calories of Tuna, Canned in Water, drained, (1.67 oz)

39 calories of Olive Oil, (0.33 tbsp)

7 calories of Spinach, fresh, (1 cup)

2 calories of Oregano, ground, (0.33 tsp)

1 calories of Garlic, (0.33 clove)

1 calories of Sage, ground, (0.33 tsp)

1 calories of Thyme, ground, (0.17 tsp)


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