Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 336.2
Total Fat 24.3 g
Saturated Fat 2.7 g
Polyunsaturated Fat 7.3 g
Monounsaturated Fat 12.9 g
Cholesterol 26.3 mg
Sodium 343.6 mg
Potassium 523.4 mg
Total Carbohydrate 17.4 g
Dietary Fiber 4.4 g
Sugars 7.4 g
Protein 15.8 g
Vitamin A 4.5 %
Vitamin B-12 1.8 %
Vitamin B-6 17.7 %
Vitamin C 65.3 %
Vitamin D 0.0 %
Vitamin E 22.1 %
Calcium 7.6 %
Copper 8.9 %
Folate 20.8 %
Iron 9.3 %
Magnesium 15.5 %
Manganese 31.2 %
Niacin 33.1 %
Pantothenic Acid 7.5 %
Phosphorus 17.4 %
Riboflavin 6.2 %
Selenium 16.6 %
Thiamin 11.1 %
Zinc 7.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Asian Style Coleslaw

View the full Asian Style Coleslaw Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Asian Style Coleslaw

116 calories of Canola Oil, (0.06 cup)

111 calories of Peanuts, dry-roasted, (0.13 cup)

54 calories of Roasting Chicken, light meat, (0.25 cup, chopped or diced)

30 calories of Cabbage, fresh, (0.13 head, medium (about 5-3/4" dia))

23 calories of Granulated Sugar, (0.03 cup)

2 calories of Scallions, raw, (0.06 cup, chopped)

1 calories of Cider Vinegar, (0.03 cup)

0 calories of Pepper, black, (0.06 tsp)

0 calories of Salt, (0.13 tsp)


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