Nutrition Facts
Servings Per Recipe: 2
Serving Size: 1 serving
Amount Per Serving
Calories 154.3
Total Fat 5.5 g
Saturated Fat 0.0 g
Polyunsaturated Fat 0.0 g
Monounsaturated Fat 0.0 g
Cholesterol 0.0 mg
Sodium 200.2 mg
Potassium 172.2 mg
Total Carbohydrate 23.7 g
Dietary Fiber 6.5 g
Sugars 11.0 g
Protein 5.9 g
Vitamin A 81.6 %
Vitamin B-12 0.0 %
Vitamin B-6 2.6 %
Vitamin C 247.0 %
Vitamin D 0.0 %
Vitamin E 1.1 %
Calcium 10.4 %
Copper 1.0 %
Folate 4.2 %
Iron 13.3 %
Magnesium 1.6 %
Manganese 3.1 %
Niacin 1.0 %
Pantothenic Acid 1.1 %
Phosphorus 1.5 %
Riboflavin 1.6 %
Selenium 0.8 %
Thiamin 1.8 %
Zinc 0.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Stir-fry vegies with General Tso sauce

View the full Stir-fry vegies with General Tso sauce Recipe & Instructions
TAGS:  Vegetarian Meals |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Stir-fry vegies with General Tso sauce

50 calories of Eat Smart Vegetable Stir Fry, (6 oz)

41 calories of Bertolli EVOO (1 tbsp), (0.34 serving)

32 calories of Onion - raw, (0.50 cup)

23 calories of Archer Farms General Tso Stir-fry sauce, (1 tbsp)

10 calories of Celery, raw, (0.50 cup, diced)


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