Nutrition Facts
Servings Per Recipe: 14
Serving Size: 1 serving
Amount Per Serving
Calories 257.1
Total Fat 11.5 g
Saturated Fat 3.7 g
Polyunsaturated Fat 1.4 g
Monounsaturated Fat 5.1 g
Cholesterol 94.1 mg
Sodium 252.6 mg
Potassium 386.7 mg
Total Carbohydrate 13.8 g
Dietary Fiber 0.5 g
Sugars 0.0 g
Protein 22.9 g
Vitamin A 1.4 %
Vitamin B-12 51.2 %
Vitamin B-6 22.0 %
Vitamin C 0.0 %
Vitamin D 1.4 %
Vitamin E 4.4 %
Calcium 1.3 %
Copper 5.0 %
Folate 11.1 %
Iron 16.4 %
Magnesium 6.4 %
Manganese 6.9 %
Niacin 28.2 %
Pantothenic Acid 5.3 %
Phosphorus 23.0 %
Riboflavin 17.0 %
Selenium 38.6 %
Thiamin 16.9 %
Zinc 24.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Nancy's Chicken Fried Steak

View the full Nancy's Chicken Fried Steak Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Nancy's Chicken Fried Steak

147 calories of Flank Steak, (0.21 lb)

64 calories of Flour, white, (0.14 cup)

26 calories of Canola Oil, (0.21 tbsp)

15 calories of Egg, fresh, whole, raw, (0.21 large)

0 calories of McCormick GrillMates Montreal Steak Seasoning, (0.21 tsp)

0 calories of Salt, (0.14 dash)


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