Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 291.3
Total Fat 2.6 g
Saturated Fat 0.1 g
Polyunsaturated Fat 0.1 g
Monounsaturated Fat 0.6 g
Cholesterol 12.5 mg
Sodium 46.0 mg
Potassium 121.8 mg
Total Carbohydrate 54.4 g
Dietary Fiber 7.6 g
Sugars 6.7 g
Protein 19.8 g
Vitamin A 35.3 %
Vitamin B-12 0.0 %
Vitamin B-6 1.0 %
Vitamin C 120.5 %
Vitamin D 36.7 %
Vitamin E 0.0 %
Calcium 4.8 %
Copper 0.4 %
Folate 0.1 %
Iron 20.3 %
Magnesium 15.3 %
Manganese 1.9 %
Niacin 0.1 %
Pantothenic Acid 0.1 %
Phosphorus 15.3 %
Riboflavin 0.1 %
Selenium 0.3 %
Thiamin 0.3 %
Zinc 0.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Linguine with Scallops

View the full Linguine with Scallops Recipe & Instructions
TAGS:  Fish | Dinner | Fish Dinner |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Linguine with Scallops

200 calories of Barilla Whole Grain Linguine, (2 oz)

35 calories of Bay Scallops, (2 oz)

22 calories of Grape Tomato, (2.67 oz)

11 calories of Zucchini fresh (medium), (66.67 gram(s))

7 calories of "Great Value" Olive Oil (1 tbsp), (0.06 serving)

6 calories of Green Bell Pepper (Whole Pepper), (0.17 serving)

5 calories of Bell pepper, Red, 1 medium pepper, (0.17 serving)

3 calories of Onion (raw), chopped, (0.67 tbsp)

2 calories of Garlic, (0.50 cloves)

1 calories of Chicken Broth - Sodium Free (Wylers), (0.06 tsp)

1 calories of Lemon juice, (0.17 tbsp)

0 calories of Pepper, black, (0.08 tsp)

0 calories of Basil, (0.06 tbsp)


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