Nutrition Facts
Servings Per Recipe: 3
Serving Size: 1 serving
Amount Per Serving
Calories 298.6
Total Fat 11.8 g
Saturated Fat 1.3 g
Polyunsaturated Fat 3.1 g
Monounsaturated Fat 6.3 g
Cholesterol 92.8 mg
Sodium 681.9 mg
Potassium 215.8 mg
Total Carbohydrate 35.5 g
Dietary Fiber 2.0 g
Sugars 13.0 g
Protein 13.5 g
Vitamin A 4.0 %
Vitamin B-12 5.8 %
Vitamin B-6 16.1 %
Vitamin C 8.5 %
Vitamin D 2.2 %
Vitamin E 11.2 %
Calcium 3.2 %
Copper 3.7 %
Folate 4.9 %
Iron 5.6 %
Magnesium 8.9 %
Manganese 8.3 %
Niacin 23.1 %
Pantothenic Acid 6.0 %
Phosphorus 13.4 %
Riboflavin 8.4 %
Selenium 23.4 %
Thiamin 5.6 %
Zinc 5.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Chicken Pad Thai

View the full Chicken Pad Thai Recipe & Instructions
Submitted by: BABYFRO97

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Chicken Pad Thai

83 calories of Canola Oil, (0.67 tbsp)

80 calories of Rice Noodles, (73.33 grams)

46 calories of Chicken Breast (cooked), no skin, roasted, (1.33 ounces)

32 calories of Granulated Sugar, (2 tsp)

24 calories of Egg, fresh, whole, raw, (0.33 large)

11 calories of Tamarinds, (0.04 cup, pulp)

11 calories of Bean sprouts, (0.33 cup)

5 calories of Shallots, (0.67 tbsp chopped)

3 calories of Limes, (0.17 fruit (2" dia))

3 calories of Garlic, (0.67 clove)

3 calories of Fish Sauce, (0.44 tbsp)


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