Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 252.7
Total Fat 11.7 g
Saturated Fat 3.8 g
Polyunsaturated Fat 1.5 g
Monounsaturated Fat 5.6 g
Cholesterol 60.8 mg
Sodium 911.9 mg
Potassium 493.1 mg
Total Carbohydrate 11.3 g
Dietary Fiber 1.5 g
Sugars 2.7 g
Protein 25.2 g
Vitamin A 3.7 %
Vitamin B-12 11.3 %
Vitamin B-6 20.1 %
Vitamin C 9.2 %
Vitamin D 0.0 %
Vitamin E 1.7 %
Calcium 1.8 %
Copper 5.8 %
Folate 5.6 %
Iron 7.3 %
Magnesium 7.4 %
Manganese 6.6 %
Niacin 25.6 %
Pantothenic Acid 8.5 %
Phosphorus 22.2 %
Riboflavin 19.6 %
Selenium 54.1 %
Thiamin 45.8 %
Zinc 12.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Pork green chile stew

View the full Pork green chile stew Recipe & Instructions
TAGS:  Beef/Pork |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Pork green chile stew

183 calories of Pork, fresh, loin, center rib (chops), boneless, separable lean and fat, cooked, pan-fried, (2.88 oz)

19 calories of green chiles, including anahim and new mexico, (0.63 serving)

16 calories of Extra Virgin Olive Oil, (0.13 tbsp)

14 calories of Flour, white, (0.03 cup)

7 calories of Swanson Chicken Broth 99% Fat Free, (0.75 cup)

5 calories of Onions, raw, (0.13 medium (2-1/2" dia))

5 calories of Red Ripe Tomatoes, (0.38 plum tomato)

2 calories of Garlic, (0.50 cloves)

1 calories of Jalapeno Peppers, (0.25 pepper)

1 calories of Cumin seed, (0.13 tsp)

0 calories of Bay Leaf, (0.06 tsp, crumbled)

0 calories of Salt, (0.06 tsp)


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