Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 248.3
Total Fat 5.2 g
Saturated Fat 0.8 g
Polyunsaturated Fat 1.0 g
Monounsaturated Fat 2.7 g
Cholesterol 41.3 mg
Sodium 196.3 mg
Potassium 1,018.6 mg
Total Carbohydrate 34.2 g
Dietary Fiber 4.4 g
Sugars 3.3 g
Protein 18.2 g
Vitamin A 144.1 %
Vitamin B-12 22.6 %
Vitamin B-6 23.6 %
Vitamin C 49.6 %
Vitamin D 0.0 %
Vitamin E 10.4 %
Calcium 8.6 %
Copper 18.9 %
Folate 49.1 %
Iron 22.0 %
Magnesium 28.5 %
Manganese 52.4 %
Niacin 39.7 %
Pantothenic Acid 6.7 %
Phosphorus 23.7 %
Riboflavin 21.5 %
Selenium 49.0 %
Thiamin 23.5 %
Zinc 9.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Pasta with tuna, tomato and spinach

View the full Pasta with tuna, tomato and spinach Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Pasta with tuna, tomato and spinach

307 calories of Pasta, cooked, (87.50 grams)

35 calories of Tuna, Canned in Water, drained, (0.25 can)

30 calories of Olive Oil, (0.25 tbsp)

29 calories of Zucchini, (1 cup, sliced)

16 calories of Red Ripe Tomatoes, (0.50 cup cherry tomatoes)

12 calories of Spinach, fresh, (50 grams)


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