Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories 174.3
Total Fat 8.8 g
Saturated Fat 5.7 g
Polyunsaturated Fat 0.1 g
Monounsaturated Fat 1.0 g
Cholesterol 27.3 mg
Sodium 467.1 mg
Potassium 524.5 mg
Total Carbohydrate 18.5 g
Dietary Fiber 3.0 g
Sugars 3.7 g
Protein 7.5 g
Vitamin A 6.1 %
Vitamin B-12 0.1 %
Vitamin B-6 0.3 %
Vitamin C 0.7 %
Vitamin D 0.6 %
Vitamin E 0.4 %
Calcium 13.9 %
Copper 0.4 %
Folate 0.3 %
Iron 0.2 %
Magnesium 0.3 %
Manganese 0.5 %
Niacin 0.1 %
Pantothenic Acid 0.1 %
Phosphorus 0.3 %
Riboflavin 0.2 %
Selenium 0.1 %
Thiamin 0.2 %
Zinc 0.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Potato soup

View the full Potato soup Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Potato soup

83 calories of Potato - Russet (Raw), (3.33 oz)

74 calories of Cabot Extra Sharp Cheddar Cheese, (0.67 oz)

34 calories of Butter, salted, (0.33 tbsp)

11 calories of Milk, 2%, with added nonfat milk solids, without added vit A, (0.08 cup)

2 calories of Onions, raw, (0.04 cup, chopped)

0 calories of Rosemary, dried, (0.01 tsp)

0 calories of Thyme, ground, (0.01 tsp)

0 calories of Salt, (0.17 tsp)

0 calories of Water, tap, (0.33 cup (8 fl oz))


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