Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 422.0
Total Fat 5.6 g
Saturated Fat 1.9 g
Polyunsaturated Fat 0.8 g
Monounsaturated Fat 1.1 g
Cholesterol 77.4 mg
Sodium 295.4 mg
Potassium 396.7 mg
Total Carbohydrate 47.9 g
Dietary Fiber 4.6 g
Sugars 3.1 g
Protein 39.0 g
Vitamin A 4.6 %
Vitamin B-12 11.2 %
Vitamin B-6 35.8 %
Vitamin C 2.4 %
Vitamin D 4.0 %
Vitamin E 1.5 %
Calcium 17.5 %
Copper 9.5 %
Folate 26.2 %
Iron 16.0 %
Magnesium 16.2 %
Manganese 21.1 %
Niacin 78.0 %
Pantothenic Acid 12.7 %
Phosphorus 38.6 %
Riboflavin 19.2 %
Selenium 76.4 %
Thiamin 25.1 %
Zinc 13.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Chicken & Veggie pasta w/ sour cream sauce

TAGS:  Poultry |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Chicken & Veggie pasta w/ sour cream sauce

221 calories of Spaghetti, cooked without added salt (pasta), (1 cup)

143 calories of Chicken Breast (cooked), no skin, roasted, (0.50 breast, bone and skin removed)

30 calories of Bird's Eye Frozen Broccoli and Cauliflower-1 Cup per serving, (1 serving)

27 calories of Parmesan Cheese, grated, (0.06 cup)

13 calories of Milk, 1%, (0.13 cup)

13 calories of Lucerne Fat Free Sour Cream, (1 tbsp)

10 calories of Best Foods, Reduced Fat Mayonnaise, (0.50 tbsp)


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