Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 396.7
Total Fat 13.5 g
Saturated Fat 3.6 g
Polyunsaturated Fat 3.2 g
Monounsaturated Fat 5.1 g
Cholesterol 101.2 mg
Sodium 190.0 mg
Potassium 1,109.4 mg
Total Carbohydrate 27.3 g
Dietary Fiber 2.5 g
Sugars 1.0 g
Protein 40.6 g
Vitamin A 62.4 %
Vitamin B-12 82.4 %
Vitamin B-6 24.4 %
Vitamin C 31.3 %
Vitamin D 0.0 %
Vitamin E 5.3 %
Calcium 8.6 %
Copper 15.2 %
Folate 22.2 %
Iron 20.6 %
Magnesium 22.1 %
Manganese 26.4 %
Niacin 72.7 %
Pantothenic Acid 16.8 %
Phosphorus 50.5 %
Riboflavin 14.0 %
Selenium 121.1 %
Thiamin 31.3 %
Zinc 10.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Potato-Crusted Salmon with Spinach Salad

TAGS:  Fish |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Potato-Crusted Salmon with Spinach Salad

211 calories of Pink Salmon (fish), (5 oz)

86 calories of Potatoes, hashed brown, frozen, plain, unprepared, (0.50 cup)

35 calories of Sour Cream, (0.06 cup)

30 calories of Olive Oil, (0.25 tbsp)

27 calories of Flour, white, (0.06 cup)

7 calories of Spinach, fresh, (1 cup)

2 calories of Horseradish, (0.25 tbsp)

1 calories of Cider Vinegar, (0.50 tbsp)

1 calories of Radishes, (1 medium (3/4" to 1" dia))


No nutrition or calorie comments found.