Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 204.5
Total Fat 1.5 g
Saturated Fat 0.2 g
Polyunsaturated Fat 0.6 g
Monounsaturated Fat 0.2 g
Cholesterol 0.0 mg
Sodium 542.4 mg
Potassium 679.1 mg
Total Carbohydrate 38.3 g
Dietary Fiber 11.6 g
Sugars 1.7 g
Protein 13.0 g
Vitamin A 14.4 %
Vitamin B-12 0.0 %
Vitamin B-6 29.7 %
Vitamin C 170.1 %
Vitamin D 0.0 %
Vitamin E 5.3 %
Calcium 8.6 %
Copper 18.6 %
Folate 33.3 %
Iron 19.5 %
Magnesium 17.4 %
Manganese 39.8 %
Niacin 8.7 %
Pantothenic Acid 7.4 %
Phosphorus 18.5 %
Riboflavin 10.0 %
Selenium 4.8 %
Thiamin 14.5 %
Zinc 10.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Worlds Best Vegetarian Chili

View the full Worlds Best Vegetarian Chili Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Worlds Best Vegetarian Chili

71 calories of Chickpeas (garbanzo beans), (0.25 cup)

54 calories of Beans, red kidney, (0.25 cup)

30 calories of Beans, black, (0.13 cup)

15 calories of Boca Ground Burger, (14.25 grams)

12 calories of Crushed Tomatoes, (37.50 grams)

8 calories of Peppers, sweet, red, raw, sliced, (0.25 cup)

7 calories of Yellow Peppers (bell peppers), (0.13 pepper, large (3-3/4" long, 3" dia))

5 calories of Celery, raw, (0.25 cup, diced)

2 calories of Green Peppers (bell peppers), (0.06 cup, chopped)

1 calories of Jalapeno Peppers, (0.25 pepper)

1 calories of Onions, raw, (0.13 slice, medium (1/8" thick))


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