Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 249.9
Total Fat 8.5 g
Saturated Fat 3.2 g
Polyunsaturated Fat 0.3 g
Monounsaturated Fat 0.1 g
Cholesterol 41.6 mg
Sodium 417.0 mg
Potassium 226.8 mg
Total Carbohydrate 21.8 g
Dietary Fiber 5.7 g
Sugars 3.0 g
Protein 21.7 g
Vitamin A 102.9 %
Vitamin B-12 0.0 %
Vitamin B-6 9.2 %
Vitamin C 12.3 %
Vitamin D 0.0 %
Vitamin E 0.6 %
Calcium 3.0 %
Copper 2.5 %
Folate 5.4 %
Iron 4.6 %
Magnesium 3.3 %
Manganese 8.3 %
Niacin 2.8 %
Pantothenic Acid 1.3 %
Phosphorus 3.4 %
Riboflavin 2.9 %
Selenium 1.3 %
Thiamin 2.2 %
Zinc 1.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Beef and Vegetable Chili

View the full Beef and Vegetable Chili Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Beef and Vegetable Chili

136 calories of Ground Beef Extra Lean, Safeway, (75.67 gram(s))

53 calories of Safeway Dark Red Kidney Beans (250ml), (0.25 cup)

13 calories of Maggie Taste of Asia Chillie Sauce, (0.50 tbsp)

12 calories of Canned Mushrooms, Pieces and Stems Safeway (125 ml), (0.17 cup)

10 calories of Baby Carrots, raw, (29.17 grams)

10 calories of Onions, raw, (25 grams)

8 calories of Chili powder, (0.33 tbsp)

3 calories of Casa Fiesta Diced Green Chillies (14ml), (16.67 gram(s))

3 calories of Celery, raw, (16.67 grams)

2 calories of Garlic, (0.50 cloves)

1 calories of Pepper, black, (0.17 tsp)

0 calories of Tobasco Sauce, (0.33 tsp)


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