Spaghetti Squash Pizza

  • Number of Servings: 1
Ingredients
1 cup cooked Spaghetti squash1 large egg, beaten1/2 Tbsp. basil1 tsp garlic1/8 cup tomato sauce1 Tbsp. sliced black olives
Directions
Makes one small pizza

1. squeeze liquid out of cooked spaghetti squash
2. combine egg, basil, garlic and spaghetti squash in small bowl
3. Brown spaghetti squash mixture on both sides in frying pan until crisp
4. Remove from heat and transfer to baking sheet
5. Top "crust" with tomato sauce, cheese and olives (or toppings of your choice)
6. Bake at 375 degrees until cheese is melted

Number of Servings: 1

Recipe submitted by SparkPeople user MMTAYLOR2.

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 220.3
  • Total Fat: 11.4 g
  • Cholesterol: 227.5 mg
  • Sodium: 325.2 mg
  • Total Carbs: 15.4 g
  • Dietary Fiber: 3.0 g
  • Protein: 14.0 g

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