Taco Salad Burrito
- Number of Servings: 1
Ingredients
Directions
* 1 Whole Wheat Tortilla * 1/4 cup Ground beef (w/ taco seasoning) * 1/4 cup Iceberg Lettuce (salad), shredded or chopped * 2-3 Tortilla Chips, crushed * 1/2 Tbl. Hidden Valley Original Ranch Dressing (or your favorite dressing)
Place ingredients in desired order on tortilla. One serving.
Number of Servings: 1
Recipe submitted by SparkPeople user AMASONER.
Number of Servings: 1
Recipe submitted by SparkPeople user AMASONER.
Nutritional Info Amount Per Serving
- Calories: 335.1
- Total Fat: 18.0 g
- Cholesterol: 41.6 mg
- Sodium: 540.2 mg
- Total Carbs: 29.4 g
- Dietary Fiber: 4.6 g
- Protein: 15.5 g
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