Erika's California Quesadilla
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 1
Ingredients
Directions
2.5 oz avocado1/8 cup shredded mexican blend cheese2 medium slices tomato, diced2 T mild salsa (price chopper)2 thin slices alpine lace swiss cheese1 3oz skinless chicken breast1 chi-chis whole wheat tortilla fajita style
cook chicken, lay out shell place toppings and cheese, fold in half, grill and enjoy! :)
Number of Servings: 1
Recipe submitted by SparkPeople user LILREDSILLYBUNS.
Number of Servings: 1
Recipe submitted by SparkPeople user LILREDSILLYBUNS.
Nutritional Info Amount Per Serving
- Calories: 447.1
- Total Fat: 18.1 g
- Cholesterol: 72.3 mg
- Sodium: 965.6 mg
- Total Carbs: 33.2 g
- Dietary Fiber: 5.9 g
- Protein: 33.6 g
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