Slow Cooker Round Eye Roast & Veggies
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 8
Ingredients
Directions
Medium onion, chopped6 celery stalks, chopped5 carrots, slicedGarlic, 6 cloves crushed6 medium potatoes, cubedLipton Dry Onion Soup Mix, 1 pkgCampbell's Cream of Mushroom Low FatBeef Eye Of Round Roast, 2.25 lbs
Chop all veggies. Place everything together mixed in a crockpot. Put crockpot on high and timer for 6 hours.
Makes 8 servings
Number of Servings: 8
Recipe submitted by SparkPeople user BROOKE9B.
Makes 8 servings
Number of Servings: 8
Recipe submitted by SparkPeople user BROOKE9B.
Nutritional Info Amount Per Serving
- Calories: 323.9
- Total Fat: 11.9 g
- Cholesterol: 68.6 mg
- Sodium: 853.7 mg
- Total Carbs: 26.9 g
- Dietary Fiber: 4.2 g
- Protein: 28.2 g
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