Flatout Multi-Grain Pizza with Spinach, Olives, Garlic

Name: Flatout Multi-Grain Pizza with Spinach, Olives, Garlic Recipe
Prep time: 10 min
Cook time: 8 min
Total time: 18 min
Yield: 1
Ingredients: Bestlife Flatout Bread Multi-Grain; .25 Cup Feta Cheese; .25 Cup Tomato Sauce; 2tbsp Basil Pesto; 2 cloves Garlic; .25 Cup Spinch fresh; Black Olives to taste

Minutes to Prepare: 10
Minutes to Cook: 8

Number of Servings: 1

Ingredients

Bestlife Flatout Bread Multi-Grain.25 Cup Feta Cheese.25 Cup Tomato Sauce2tbsp Basil Pesto2 cloves Garlic.25 Cup Spinch, freshBlack Olives to taste

Directions

You can either combine the Tomato Sauce & Basil Pesto then spread it on the pizza, or spread on the tomato sauce and then dollap on the Basil Pesto in different areas, whichever you prefer.

Then build your pizza with Spinach, Garlic, Feta and Black Olives.

Put in the oven at 350 degrees and cook for 5-10 minutes based on how done you want your pizza to be.

Very tasty make your own pizza!

Number of Servings: 1

Recipe submitted by SparkPeople user TGALDA.

Servings Per Recipe: 1

Nutritional Info Amount Per Serving

Calories: 349.6
Total Fat: 20.3 g
Cholesterol: 15.0 mg
Sodium: 1,196.7 mg
Total Carbs: 26.8 g
Dietary Fiber: 10.1 g
Protein: 14.8 g

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