Chili with 3 Beans and Corn

Name: Chili with 3 Beans and Corn Recipe
Prep time: 15 min
Cook time: 480 min
Total time: 495 min
Yield: 8
Ingredients: 1.5 lbs 90% Hamburger Sauted; 1.5 cups Yellow Onion; 1 - 15.5 oz Can Lt Red Kidney Beans; 1 - 15.5 oz Can Black Beans; 1 - 15.5 oz Can Pinto Beans; 1 - 15.25 oz Can Low Sodium Sweet Corn; 1 - 14.5 oz Can NO Salt Added Whole Tomatoes; 1 - 14.5 oz Can Water; 1 - 6 oz Can Tomato Paste; 5 tbsp Chili; 3 tbps Cumin; Salt and Pepper to Taste

Minutes to Prepare: 15
Minutes to Cook: 480

Number of Servings: 8

Ingredients

1.5 lbs 90% Hamburger, Sauted1.5 cups Yellow Onion1 - 15.5 oz Can Lt Red Kidney Beans1 - 15.5 oz Can Black Beans1 - 15.5 oz Can Pinto Beans1 - 15.25 oz Can Low Sodium Sweet Corn1 - 14.5 oz Can NO Salt Added Whole Tomatoes1 - 14.5 oz Can Water1 - 6 oz Can Tomato Paste5 tbsp Chili 3 tbps Cumin Salt and Pepper to Taste

Directions

Saute Hamburger. Add all ingredients to Slow Cooker and cook on High for 2 hours. Turn down to Low and cook for another 5 to 6 hours... Enjoy!

Number of Servings: 8

Recipe submitted by SparkPeople user CHICKENJANET.

Servings Per Recipe: 8

Nutritional Info Amount Per Serving

Calories: 358.2
Total Fat: 15.5 g
Cholesterol: 45.5 mg
Sodium: 529.1 mg
Total Carbs: 36.5 g
Dietary Fiber: 4.8 g
Protein: 18.5 g

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