Banana bread, low fat vegan
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 8
Ingredients
Banana, fresh, 2 large (8" to 8-7/8" long) (remove)Brown Sugar, .5 cup, unpacked (remove)*Rice Dream Original rice milk, .5 cup (remove)*Whole Wheat Flour, 2 cup (remove)Olive Oil, .3 cup (remove)Baking Powder, 1 tsp (remove)Baking Soda, 1 tsp (remove)
Preheat the oven to 350 degrees.
Cream together the vegan margarine and sugar, then stir in the flour and baking powder and baking soda. Add the remaining ingredients and mix well.
Pour into an oiled bread pan and bake for 50 minutes.
Number of Servings: 8
Recipe submitted by SparkPeople user PRUSSELLTN.
Cream together the vegan margarine and sugar, then stir in the flour and baking powder and baking soda. Add the remaining ingredients and mix well.
Pour into an oiled bread pan and bake for 50 minutes.
Number of Servings: 8
Recipe submitted by SparkPeople user PRUSSELLTN.
Nutritional Info Amount Per Serving
- Calories: 248.5
- Total Fat: 9.0 g
- Cholesterol: 0.0 mg
- Sodium: 229.8 mg
- Total Carbs: 44.2 g
- Dietary Fiber: 4.5 g
- Protein: 4.4 g
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