Lightened Blackberry Cobbler
- Number of Servings: 9
Ingredients
Fresh blackberries with sugar, butter, sugar, self-rising flour, and skim milk.
Mix the blackberries with the .25 cup sugar, set aside. Place the .5 stick of butter in a 9X9 square baking pan, put in 350 degree oven to melt butter while oven preheats. Mix the .5 cup sugar, .5 cup self-rising flour, and .5 cup skim milk, stirring well. When oven is preheated, remove baking pan and add berries. Pour the sugar/flour/milk mixture evenly over the berries. Bake for 20-30 minutes, then cool briefly before devouring. Makes 9 servings.
Number of Servings: 9
Recipe submitted by SparkPeople user LISAHAS2CATS.
Number of Servings: 9
Recipe submitted by SparkPeople user LISAHAS2CATS.
Nutritional Info Amount Per Serving
- Calories: 167.3
- Total Fat: 5.7 g
- Cholesterol: 15.2 mg
- Sodium: 8.5 mg
- Total Carbs: 28.5 g
- Dietary Fiber: 1.9 g
- Protein: 1.6 g
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