chop suey cake with icing

  • Number of Servings: 20
Ingredients
pineapple
Directions


Number of Servings: 20

Recipe submitted by SparkPeople user PIPMINIDRAGON.

Servings Per Recipe: 20
Nutritional Info Amount Per Serving
  • Calories: 164.1
  • Total Fat: 5.7 g
  • Cholesterol: 0.6 mg
  • Sodium: 199.6 mg
  • Total Carbs: 30.7 g
  • Dietary Fiber: 0.9 g
  • Protein: 3.6 g

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