Banana bread confetti muffins
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 30
Ingredients
Directions
2 large Eggs5 large egg whites1 Cup unsweetened applesauce2 Cups mashed bananas5 oz frozen mixed vegetables (while frozen chop to confetti like texture in food processer) ˝ Cup Brown sugar1 Cup granulated sugar˝ Cup Wheat Bran (millers bran)2/3 Cup White Flour1 1/3 Cup whole wheat flour˝ tsp Baking Powder2 tsp Baking Soda1 tsp Salt3 tsp Cinnamon1 tsp Nutmeg1 tsp Ginger˝ tsp Cloves2 tsp Vanilla Extract
Mix eggs, egg whites, applesauce, bananas, vegetable confetti, brown sugar, white sugar, and wheat bran until well blended. Sift white flour, wheat flour baking powder, baking soda, salt, cinnamon, nutmeg, ginger and cloves and blend thoroughly. Gently stir in vanilla. Pour into lined/greased muffin tins, bake at 350 degrees (makes approximately 30 muffins) or mini loaves of bread or mini muffins or 2 large loaves (bread will take longer to cook—up to an hour). Enjoy!
Number of Servings: 30
Recipe submitted by SparkPeople user BONFIREBASH.
Number of Servings: 30
Recipe submitted by SparkPeople user BONFIREBASH.
Nutritional Info Amount Per Serving
- Calories: 100.0
- Total Fat: 0.6 g
- Cholesterol: 14.2 mg
- Sodium: 187.2 mg
- Total Carbs: 23.7 g
- Dietary Fiber: 2.0 g
- Protein: 2.6 g
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