Tomato Sauce, homemade
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 6
Ingredients
10 Roma Tomatoes, cut in half1/2 yellow onion3 cloves garlic, peeled1 tsp salt3 Basil leaves, fresh (or dried)3 Tsp Extra Virgin Olive Oil
Place all ingredients except olive oil in blender, blend till smooth.
Add olive oil to sauce pan, heat till hot.
Pour contents of blender into sauce pan, simmer for about 15 minutes.
Great over pasta, grilled chicken (with cheese melted on top) or anything else you'd use marinara sauce for!
Number of Servings: 6
Recipe submitted by SparkPeople user ELIZARAMI.
Add olive oil to sauce pan, heat till hot.
Pour contents of blender into sauce pan, simmer for about 15 minutes.
Great over pasta, grilled chicken (with cheese melted on top) or anything else you'd use marinara sauce for!
Number of Servings: 6
Recipe submitted by SparkPeople user ELIZARAMI.
Nutritional Info Amount Per Serving
- Calories: 70.6
- Total Fat: 3.0 g
- Cholesterol: 0.0 mg
- Sodium: 412.4 mg
- Total Carbs: 11.0 g
- Dietary Fiber: 2.5 g
- Protein: 2.0 g
Member Reviews