Toasted Pastina Pilaf

Name: Toasted Pastina Pilaf Recipe
Yield: 4
Ingredients: Box of Pastina; 2 cups chicken broth; 2 cups water; 3 medium carrots; half a medium onion; half a stick of butter

Number of Servings: 4

Ingredients

Box of Pastina2 cups chicken broth2 cups water3 medium carrotshalf a medium onionhalf a stick of butter

Directions

Number of Servings: 4

Recipe submitted by SparkPeople user MEGD23.

Servings Per Recipe: 4

Nutritional Info Amount Per Serving

Calories: 449.2
Total Fat: 13.6 g
Cholesterol: 30.5 mg
Sodium: 578.7 mg
Total Carbs: 68.8 g
Dietary Fiber: 4.6 g
Protein: 11.7 g

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