Greek Pasta Salad
- Number of Servings: 10
Ingredients
Directions
Number of Servings: 10
Recipe submitted by SparkPeople user STEPSIDE.
* Cucumber (with peel), 100 grams (remove) * Rotini, 297 gram(s) (remove) * Green Peppers (bell peppers), 178 grams (remove) * Cherry Tomatoes, Fresh, 1 Tomato, 182 grams (remove) * Feta Cheese, 69 grams (remove) * Kraft organo and feta, 3 tbsp (remove)
Number of Servings: 10
Recipe submitted by SparkPeople user STEPSIDE.
Nutritional Info Amount Per Serving
- Calories: 152.1
- Total Fat: 3.3 g
- Cholesterol: 6.1 mg
- Sodium: 172.9 mg
- Total Carbs: 25.4 g
- Dietary Fiber: 0.6 g
- Protein: 1.5 g
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