Vegetarian Linguine & Meatballs

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 4
Ingredients
1 box of Ronzoni Healthy Harvest Whole Wheat Linguine1 bag of Quorn meatless & soy-free meatballs1.5 cups of Classico Tomato & Basil pasta sauce
Directions
Boil water with salt to taste. Add pasta. Cook according to box instructions. When you add the pasts, in a separate medium saucepan heat the pasta sause and meatballs on medium heat until the pasta is done. Drain pasta then put back in pot. Pour meatballs and sauce on top. Mix together then serve. Makes 4 generous portions with 4 meatballs each.

Number of Servings: 4

Recipe submitted by SparkPeople user HONORIA2.

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 436.9
  • Total Fat: 4.1 g
  • Cholesterol: 5.6 mg
  • Sodium: 723.7 mg
  • Total Carbs: 84.2 g
  • Dietary Fiber: 11.8 g
  • Protein: 26.1 g

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