Cheesy Chicken Dip
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 9
Ingredients
Directions
1 c. Low fat cream cheese10.5 oz Canned Chicken2 c. Mayonnaise, regular (mayo)8 oz. Cheddar Cheese
Combine all ingredients and place in 9 x 9 baking dish. Bake at 350 for about 25 minutes.
*May substitute lower fat or non-fat versions, but nutrition info is based on ingredients as listed.
Number of Servings: 9
Recipe submitted by SparkPeople user ADRIEMCC.
*May substitute lower fat or non-fat versions, but nutrition info is based on ingredients as listed.
Number of Servings: 9
Recipe submitted by SparkPeople user ADRIEMCC.
Nutritional Info Amount Per Serving
- Calories: 364.4
- Total Fat: 28.5 g
- Cholesterol: 60.7 mg
- Sodium: 680.3 mg
- Total Carbs: 14.4 g
- Dietary Fiber: 0.0 g
- Protein: 13.2 g
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