Gluten free pancakes (Elana Amsterdam recipe)

Name: Gluten free pancakes (Elana Amsterdam recipe) Recipe
Prep time: 20 min
Cook time: 5 min
Total time: 25 min
Yield: 10
Ingredients: 2 large eggs; 1/4 cup agave nectar; 1 tbsp vanilla extract; 1/4 cup water; 1.5 cups blanched almond flour; 1/2 tsp sea salt; 1/2 tsp baking soda; 1 tbsp arrowroot powder; 2 tbsp grapeseed oil (for coating pan) or non-stick spray

Minutes to Prepare: 20
Minutes to Cook: 5

Number of Servings: 10

Ingredients

2 large eggs1/4 cup agave nectar1 tbsp vanilla extract1/4 cup water1.5 cups blanched almond flour1/2 tsp sea salt1/2 tsp baking soda1 tbsp arrowroot powder2 tbsp grapeseed oil (for coating pan) or non-stick spray

Directions

Makes ~10 four inch pancakes

Number of Servings: 10

Recipe submitted by SparkPeople user JFBRUNNER.

Servings Per Recipe: 10

Nutritional Info Amount Per Serving

Calories: 139.9
Total Fat: 9.4 g
Cholesterol: 42.5 mg
Sodium: 182.3 mg
Total Carbs: 11.2 g
Dietary Fiber: 1.8 g
Protein: 4.8 g

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