orange creamsicle sherbert
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 10
Ingredients
Directions
1 can frozen orange juice3 TB sugar3 cups 1% milk2 tsp vanilla
Blend orange juice, sugar and one cup of milk until smooth stir in remaining milk and vanilla. Add to Ice cream maker for 25 minutes. Store extra in air tight container in freezer. Makes 10 1/2 cup servings
Number of Servings: 10
Recipe submitted by SparkPeople user LEEANNEOMIT.
Number of Servings: 10
Recipe submitted by SparkPeople user LEEANNEOMIT.
Nutritional Info Amount Per Serving
- Calories: 118.1
- Total Fat: 0.8 g
- Cholesterol: 3.0 mg
- Sodium: 36.1 mg
- Total Carbs: 23.4 g
- Dietary Fiber: 0.0 g
- Protein: 3.8 g
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