Dorie Greenspan Lemon Cream Tart With Sweet Pastry Almond Crust
- Number of Servings: 8
Ingredients
Number of Servings: 8
Recipe submitted by SparkPeople user MPLS_AHNA.
Powdered Sugar, .5 cup, unsifted (remove)Egg Yolk, 1 large (remove)Salt, .25 tsp (remove)Almonds, .25 cup, ground (remove)Granulated Sugar, 1 cup (remove)Lemon Peel, 3 tbsp (remove)Egg, fresh, 4 large (remove)Lemon juice, .75 cup (remove)*Flour, white, 1.25 cup (remove)Butter, unsalted, 1.825 cup (remove)
Number of Servings: 8
Recipe submitted by SparkPeople user MPLS_AHNA.
Nutritional Info Amount Per Serving
- Calories: 635.2
- Total Fat: 46.8 g
- Cholesterol: 245.2 mg
- Sodium: 116.3 mg
- Total Carbs: 50.2 g
- Dietary Fiber: 1.2 g
- Protein: 6.7 g
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