Greek Tuna Salad

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 8
Ingredients
1 box Healthy Harvest Wheat Blend Pasta (cooked)2 cans light tuna in water3 carrots peeled and sliced (steamed)1 can chickpeas (garbanzo)1 can hominy3 roma tomatoes (cut in chunks)21 tbsp (or 3/4 bottle) Kraft Greek Dressing (EVOO)Garlic SaltPepperSalt
Directions
Cook Pasta according to directions on box. Peel, cut, and steam carrots. Mix all ingredients together in bowl and stir gently.

Makes 8 - approx 2 cup servings

Number of Servings: 8

Recipe submitted by SparkPeople user AMYLEIGHRIOS.

Servings Per Recipe: 8
Nutritional Info Amount Per Serving
  • Calories: 332.4
  • Total Fat: 6.9 g
  • Cholesterol: 12.5 mg
  • Sodium: 626.9 mg
  • Total Carbs: 57.4 g
  • Dietary Fiber: 9.7 g
  • Protein: 16.1 g

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