Cheesy Stuffed Chicken Roll-Ups
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 4
Ingredients
* 4 - 4 oz. Boneless Skinless Chicken Breasts * Turkey Bacon, 8 slices (sliced in 1/2) * Cheddar Cheese, 1 cup, shredded * Bread crumbs, dry, grated, seasoned, 1/2 cup
pre-heat oven to 350 degrees.
1. Place chicken breasts in a ziploc bag and flatten with a mallet.
2. Layout flattened chicken breast and fill with 2 halves of bacon, topped with 1/4 cup of cheese and top with another 2 halves of bacon. Repeat for remaining chicken breasts.
3. Roll chicken breasts up and secure with toothpicks ensuring that ends are sealed.
4. Place breadcrumbs is a large ziploc bag. Place chicken breasts into bag one by one and over with bread crumbs.
5. Place chicken breasts on a cookie sheet sprayed with non-stick cooking spray.
6. Cook at 350 degrees for 45-60 min until chicken is no longer pink. Let cool for a few minutes before serving, cheese is very hot.
Enjoy!
Number of Servings: 4
Recipe submitted by SparkPeople user FEFERNATOR.
1. Place chicken breasts in a ziploc bag and flatten with a mallet.
2. Layout flattened chicken breast and fill with 2 halves of bacon, topped with 1/4 cup of cheese and top with another 2 halves of bacon. Repeat for remaining chicken breasts.
3. Roll chicken breasts up and secure with toothpicks ensuring that ends are sealed.
4. Place breadcrumbs is a large ziploc bag. Place chicken breasts into bag one by one and over with bread crumbs.
5. Place chicken breasts on a cookie sheet sprayed with non-stick cooking spray.
6. Cook at 350 degrees for 45-60 min until chicken is no longer pink. Let cool for a few minutes before serving, cheese is very hot.
Enjoy!
Number of Servings: 4
Recipe submitted by SparkPeople user FEFERNATOR.
Nutritional Info Amount Per Serving
- Calories: 351.1
- Total Fat: 14.6 g
- Cholesterol: 118.3 mg
- Sodium: 786.0 mg
- Total Carbs: 10.6 g
- Dietary Fiber: 0.7 g
- Protein: 40.4 g
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