Missy's Chicken Tetrazzini

  • Number of Servings: 9
Ingredients
1 can of Cream of Mushroom Soup ( I used Great Value 98% Fat Free)1 can of Cream of Chicken Soup ( I used Great Value 98% Fat Free)1 bag of Kluski Noodles ( I used Amish Kitchen Wide Egg Noodles because I didn't have any Kluski noodles2 cups of Shredded Colby Jack Cheese 1 can of Chunk Chicken Breast
Directions
Boil Noodles. Drain noodles when tender. Pour noodles into baking dish and add soups and chicken. Mix together. Sprinkle 2 cups of cheese over mixture then bake at 350 until cheese is melted.

Number of Servings: 9

Recipe submitted by SparkPeople user 5MLYJO.

Servings Per Recipe: 9
Nutritional Info Amount Per Serving
  • Calories: 298.9
  • Total Fat: 10.7 g
  • Cholesterol: 117.5 mg
  • Sodium: 632.2 mg
  • Total Carbs: 31.7 g
  • Dietary Fiber: 0.9 g
  • Protein: 18.7 g

Member Reviews