Baked (No salt added)sweet potato fries
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 5
Ingredients
sweet potatoessplenda brown sugar blendcinnamon,groundolive oil
Peel and cut potato into strips. Coat with olive oil.
Add cinnamon and Splenda. Bake at 350-400F (dep on your oven) until crisp. Turn fries every 15-20 mins to prevent burning.
Number of Servings: 5
Recipe submitted by SparkPeople user CRANKYNURSE.
Add cinnamon and Splenda. Bake at 350-400F (dep on your oven) until crisp. Turn fries every 15-20 mins to prevent burning.
Number of Servings: 5
Recipe submitted by SparkPeople user CRANKYNURSE.
Nutritional Info Amount Per Serving
- Calories: 141.2
- Total Fat: 5.7 g
- Cholesterol: 0.0 mg
- Sodium: 10.5 mg
- Total Carbs: 21.6 g
- Dietary Fiber: 3.1 g
- Protein: 1.3 g
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