Volumetrics WW Pancakes

  • Number of Servings: 10
Ingredients
1 1/4 cup ww flour1/1/5 low fat buttermilk1 beaten egg1 tablespoon sugar1 teaspoon baking powder1/2 teaspoon baking soda1/4 teaspoon salt
Directions
Mix together all dry ingredients. Add liquids. . . mix. . . will be lumpy.

Pour 1/4 cup batter onto lightly greased, heated skillet. Cook until bubbles form, flip & finish cooking.

Can keep heated in 200 degree oven.

Number of Servings: 10

Recipe submitted by SparkPeople user NOFAUXFOOD.

Servings Per Recipe: 10
Nutritional Info Amount Per Serving
  • Calories: 72.3
  • Total Fat: 1.0 g
  • Cholesterol: 22.5 mg
  • Sodium: 2,980.0 mg
  • Total Carbs: 13.1 g
  • Dietary Fiber: 1.8 g
  • Protein: 3.6 g

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